KALE+CHIA CHIPS vs POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING
Nutrition comparison per 100 g serving
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KALE+CHIA CHIPS wins in 8 out of 11 nutrient categories
KALE+CHIA CHIPS: 8
vs
POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING: 2
(1 ties)
Overview
| Nutrient | KALE+CHIA CHIPS | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | Winner |
|---|---|---|---|
| Calories | 429 cal | 536 cal | |
| Protein | 14.3 g | 7.1 g | |
| Carbs | 50 g | 53.6 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 14.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KALE+CHIA CHIPS | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 171.4 MG | 0 MG |
Minerals
| Mineral | KALE+CHIA CHIPS | POTATO CHIPS WITH CHESAPEAKE BAY CRAB SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 36 MG | |
| Iron, Fe | 3.9 MG | 2.1 MG | |
| Potassium, K | 0 MG | 1,321 MG | |
| Sodium, Na | 607 MG | 1,071 MG |