KABOBS MADE WITH CHICKEN BREAST vs 85% LEAN | 15% FAT GROUND TURKEY
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
KABOBS MADE WITH CHICKEN BREAST: 4
vs
85% LEAN | 15% FAT GROUND TURKEY: 4
(3 ties)
Overview
| Nutrient | KABOBS MADE WITH CHICKEN BREAST | 85% LEAN | 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Calories | 103 cal | 161 cal | |
| Protein | 19.2 g | 17.0 g | |
| Carbs | 3.9 g | 0 g | |
| Fat | 1.3 g | 13.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KABOBS MADE WITH CHICKEN BREAST | 85% LEAN | 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KABOBS MADE WITH CHICKEN BREAST | 85% LEAN | 15% FAT GROUND TURKEY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 0.9 MG | 1.0 MG | |
| Potassium, K | 0 MG | 250 MG | |
| Sodium, Na | 462 MG | 85 MG |