JUST PICKED QUICKLY FROZEN FAR EAST STIR-FRY VEGETABLES vs WHOLE ORGANIC GREEN BEANS
Nutrition comparison per 100 g serving
Ad 468x60
WHOLE ORGANIC GREEN BEANS wins in 4 out of 10 nutrient categories
JUST PICKED QUICKLY FROZEN FAR EAST STIR-FRY VEGETABLES: 2
vs
WHOLE ORGANIC GREEN BEANS: 4
(4 ties)
Overview
| Nutrient | JUST PICKED QUICKLY FROZEN FAR EAST STIR-FRY VEGETABLES | WHOLE ORGANIC GREEN BEANS | Winner |
|---|---|---|---|
| Calories | 41 cal | 29 cal | |
| Protein | 1.2 g | 1.2 g | Tie |
| Carbs | 8.2 g | 5.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JUST PICKED QUICKLY FROZEN FAR EAST STIR-FRY VEGETABLES | WHOLE ORGANIC GREEN BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.1 MG | 4.2 MG |
Minerals
| Mineral | JUST PICKED QUICKLY FROZEN FAR EAST STIR-FRY VEGETABLES | WHOLE ORGANIC GREEN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 47 MG | Tie |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Sodium, Na | 12 MG | 0 MG |