JUMBOS BUTTERMILK BISCUITS vs NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ
Nutrition comparison per 100 g serving
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JUMBOS BUTTERMILK BISCUITS wins in 10 out of 14 nutrient categories
JUMBOS BUTTERMILK BISCUITS: 10
vs
NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ: 1
(3 ties)
Overview
| Nutrient | JUMBOS BUTTERMILK BISCUITS | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | Winner |
|---|---|---|---|
| Calories | 316 cal | 434 cal | |
| Protein | 5.3 g | 3.0 g | |
| Carbs | 43.9 g | 62.6 g | |
| Fat | 14.0 g | 20.2 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JUMBOS BUTTERMILK BISCUITS | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | Winner |
|---|---|---|---|
| Niacin | 2.8 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | JUMBOS BUTTERMILK BISCUITS | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 1.8 MG | |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 719 MG | 303 MG |