JIM KELLY vs RED WINE BRAISED ROAST SLOW COOKERS SEASONING MIX
Nutrition comparison per 100 g serving
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JIM KELLY wins in 6 out of 10 nutrient categories
JIM KELLY: 6
vs
RED WINE BRAISED ROAST SLOW COOKERS SEASONING MIX: 0
(4 ties)
Overview
| Nutrient | JIM KELLY | RED WINE BRAISED ROAST SLOW COOKERS SEASONING MIX | Winner |
|---|---|---|---|
| Calories | 250 cal | 333 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 50 g | 66.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JIM KELLY | RED WINE BRAISED ROAST SLOW COOKERS SEASONING MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 11.2 MG | 0 MG |
Minerals
| Mineral | JIM KELLY | RED WINE BRAISED ROAST SLOW COOKERS SEASONING MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 117 MG | 0 MG | |
| Iron, Fe | 2.9 MG | 0 MG | |
| Sodium, Na | 13,500 MG | 10,000 MG |