JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP vs LOADED BAKED POTATO SOUP WITH BACON
Nutrition comparison per 100 g serving
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LOADED BAKED POTATO SOUP WITH BACON wins in 5 out of 11 nutrient categories
JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP: 4
vs
LOADED BAKED POTATO SOUP WITH BACON: 5
(2 ties)
Overview
| Nutrient | JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP | LOADED BAKED POTATO SOUP WITH BACON | Winner |
|---|---|---|---|
| Calories | 190 cal | 147 cal | |
| Protein | 5.9 g | 4.9 g | |
| Carbs | 37.3 g | 9.8 g | |
| Fat | 1.6 g | 10.2 g | |
| Fiber | 2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP | LOADED BAKED POTATO SOUP WITH BACON | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | JAPANESE-STYLE VEGAN TONKOTSU RAMEN WITH COOKED RAMEN NOODLES DEEP | LOADED BAKED POTATO SOUP WITH BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 98 MG | |
| Iron, Fe | 0.1 MG | 0.4 MG | |
| Potassium, K | 131 MG | 224 MG | |
| Sodium, Na | 647 MG | 420 MG |