JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH vs VEGETABLE MINESTRONE ORGANIC SOUP
Nutrition comparison per 100 g serving
Ad 468x60
JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH wins in 6 out of 11 nutrient categories
JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH: 6
vs
VEGETABLE MINESTRONE ORGANIC SOUP: 3
(2 ties)
Overview
| Nutrient | JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH | VEGETABLE MINESTRONE ORGANIC SOUP | Winner |
|---|---|---|---|
| Calories | 16 cal | 25 cal | |
| Protein | 2.1 g | 0.5 g | |
| Carbs | 0.8 g | 3.8 g | |
| Fat | 0.4 g | 1 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH | VEGETABLE MINESTRONE ORGANIC SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | JAPANESE INSPIRED RAMEN SOY GINGER CHICKEN BROTH | VEGETABLE MINESTRONE ORGANIC SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 0.2 MG | 0.3 MG | |
| Potassium, K | 160 MG | 108 MG | |
| Sodium, Na | 189 MG | 172 MG |