JAMOCA ALMOND FUDGE COFFEE ICE CREAM WITH ROASTED ALMONDS & CHOCOLATE FLAVORED RIBBON vs BUTTERED BROWN SUGAR ICE CREAM WITH PECAN PRALINES
Nutrition comparison per 100 g serving
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JAMOCA ALMOND FUDGE COFFEE ICE CREAM WITH ROASTED ALMONDS & CHOCOLATE FLAVORED RIBBON wins in 8 out of 10 nutrient categories
JAMOCA ALMOND FUDGE COFFEE ICE CREAM WITH ROASTED ALMONDS & CHOCOLATE FLAVORED RIBBON: 8
vs
BUTTERED BROWN SUGAR ICE CREAM WITH PECAN PRALINES: 1
(1 ties)
Overview
| Nutrient | JAMOCA ALMOND FUDGE COFFEE ICE CREAM WITH ROASTED ALMONDS & CHOCOLATE FLAVORED RIBBON | BUTTERED BROWN SUGAR ICE CREAM WITH PECAN PRALINES | Winner |
|---|---|---|---|
| Calories | 243 cal | 258 cal | |
| Protein | 4.7 g | 3.3 g | |
| Carbs | 28.0 g | 31.7 g | |
| Fat | 13.1 g | 13.3 g | |
| Fiber | 0.9 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | JAMOCA ALMOND FUDGE COFFEE ICE CREAM WITH ROASTED ALMONDS & CHOCOLATE FLAVORED RIBBON | BUTTERED BROWN SUGAR ICE CREAM WITH PECAN PRALINES | Winner |
|---|---|---|---|
| Calcium, Ca | 128 MG | 82 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 252 MG | 112 MG | |
| Sodium, Na | 70 MG | 117 MG |