JAMAICAN STYLE JERK SAUCE & MARINADE vs MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY
Nutrition comparison per 100 g serving
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JAMAICAN STYLE JERK SAUCE & MARINADE wins in 5 out of 11 nutrient categories
JAMAICAN STYLE JERK SAUCE & MARINADE: 5
vs
MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY: 1
(5 ties)
Overview
| Nutrient | JAMAICAN STYLE JERK SAUCE & MARINADE | MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY | Winner |
|---|---|---|---|
| Calories | 133 cal | 350 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 33.3 g | 80 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JAMAICAN STYLE JERK SAUCE & MARINADE | MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | JAMAICAN STYLE JERK SAUCE & MARINADE | MANDARIN TERIYAKI CHICKEN SEASONING MIX GLUTEN-FREE STIR-FRY | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 207 MG | 0 MG | |
| Sodium, Na | 1,333 MG | 2,700 MG |