JALAPENO LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE WITH JALAPENO PEPPERS vs SCOTT'S OF WISCONSIN
Nutrition comparison per 100 g serving
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SCOTT'S OF WISCONSIN wins in 5 out of 12 nutrient categories
JALAPENO LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE WITH JALAPENO PEPPERS: 3
vs
SCOTT'S OF WISCONSIN: 5
(4 ties)
Overview
| Nutrient | JALAPENO LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE WITH JALAPENO PEPPERS | SCOTT'S OF WISCONSIN | Winner |
|---|---|---|---|
| Calories | 292 cal | 226 cal | |
| Protein | 25 g | 12.9 g | |
| Carbs | 4.2 g | 12.9 g | |
| Fat | 16.7 g | 16.1 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JALAPENO LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE WITH JALAPENO PEPPERS | SCOTT'S OF WISCONSIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | JALAPENO LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE WITH JALAPENO PEPPERS | SCOTT'S OF WISCONSIN | Winner |
|---|---|---|---|
| Calcium, Ca | 542 MG | 323 MG | |
| Iron, Fe | 0 MG | 1.2 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 833 MG | 1,548 MG |