JALAPENO AVOCADO OIL KETTLE STYLE CHIPS vs CLASSIC LIGHTLY SALTED POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
JALAPENO AVOCADO OIL KETTLE STYLE CHIPS: 4
vs
CLASSIC LIGHTLY SALTED POTATO CHIPS: 4
(3 ties)
Overview
| Nutrient | JALAPENO AVOCADO OIL KETTLE STYLE CHIPS | CLASSIC LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 53.6 g | |
| Fat | 32.1 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JALAPENO AVOCADO OIL KETTLE STYLE CHIPS | CLASSIC LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | JALAPENO AVOCADO OIL KETTLE STYLE CHIPS | CLASSIC LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 36 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 1,282 MG | 1,250 MG | |
| Sodium, Na | 571 MG | 232 MG |