JACQUET vs 100% WHOLE GRAIN WHOLE GRAINS BREAD
Nutrition comparison per 100 g serving
Ad 468x60
100% WHOLE GRAIN WHOLE GRAINS BREAD wins in 7 out of 11 nutrient categories
JACQUET: 2
vs
100% WHOLE GRAIN WHOLE GRAINS BREAD: 7
(2 ties)
Overview
| Nutrient | JACQUET | 100% WHOLE GRAIN WHOLE GRAINS BREAD | Winner |
|---|---|---|---|
| Calories | 264 cal | 271 cal | |
| Protein | 7.6 g | 10.4 g | |
| Carbs | 50.9 g | 47.9 g | |
| Fat | 2.8 g | 6.3 g | |
| Fiber | 1.9 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JACQUET | 100% WHOLE GRAIN WHOLE GRAINS BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | JACQUET | 100% WHOLE GRAIN WHOLE GRAINS BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 104 MG | |
| Iron, Fe | 0 MG | 2.3 MG | |
| Potassium, K | 0 MG | 250 MG | |
| Sodium, Na | 415 MG | 521 MG |