ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA vs PEPPERONI
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA wins in 6 out of 10 nutrient categories
ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA: 6
vs
PEPPERONI: 3
(1 ties)
Overview
| Nutrient | ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA | PEPPERONI | Winner |
|---|---|---|---|
| Calories | 229 cal | 263 cal | |
| Protein | 9.3 g | 9.2 g | |
| Carbs | 30.7 g | 30.3 g | |
| Fat | 7.9 g | 11.8 g | |
| Fiber | 1.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA | PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 1.6 MG |
Minerals
| Mineral | ITALIAN WOOD-FIRED CRUST MARGHERITA PIZZA | PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 132 MG | |
| Iron, Fe | 1.3 MG | 1.9 MG | |
| Sodium, Na | 564 MG | 539 MG |