ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE vs UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER
Nutrition comparison per 100 g serving
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ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE wins in 5 out of 11 nutrient categories
ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE: 5
vs
UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER: 4
(2 ties)
Overview
| Nutrient | ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Calories | 118 cal | 329 cal | |
| Protein | 17.7 g | 14.1 g | |
| Carbs | 1.5 g | 1.2 g | |
| Fat | 3.7 g | 29.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.5 MG |
Minerals
| Mineral | ITALIAN WITH PEPPERS & ONIONS ORGANIC CHICKEN SAUSAGE | UNCURED BRATWURST CHEDDAR CHEESE & BELL PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 71 MG | |
| Iron, Fe | 1.2 MG | 0.9 MG | |
| Potassium, K | 250 MG | 0 MG | |
| Sodium, Na | 750 MG | 824 MG |