ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS vs NUT BALLS
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS wins in 9 out of 18 nutrient categories
ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS: 9
vs
NUT BALLS: 6
(3 ties)
Overview
| Nutrient | ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS | NUT BALLS | Winner |
|---|---|---|---|
| Calories | 190 cal | 245 cal | |
| Protein | 14 g | 7.6 g | |
| Carbs | 8 g | 21.7 g | |
| Fat | 12 g | 16.0 g | |
| Fiber | 6 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS | NUT BALLS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 1.9 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 4.5 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin K (phylloquinone) | 0 UG | 30.2 UG |
Minerals
| Mineral | ITALIAN STYLE PLANT-BASED PROTEIN MEATBALLS | NUT BALLS | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 38 MG | |
| Iron, Fe | 12.2 MG | 2.6 MG | |
| Magnesium, Mg | 0 MG | 113 MG | |
| Potassium, K | 700 MG | 358 MG | |
| Sodium, Na | 220 MG | 198 MG |