ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA vs MEXICAN 4 CHEESE MONTEREY JACK
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA wins in 5 out of 11 nutrient categories
ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA: 5
vs
MEXICAN 4 CHEESE MONTEREY JACK: 2
(4 ties)
Overview
| Nutrient | ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA | MEXICAN 4 CHEESE MONTEREY JACK | Winner |
|---|---|---|---|
| Calories | 357 cal | 393 cal | |
| Protein | 25 g | 25 g | Tie |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 25 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA | MEXICAN 4 CHEESE MONTEREY JACK | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 1 UG |
Minerals
| Mineral | ITALIAN STYLE PIZZA 4 CHEESE LOW-MOISTURE PART-SKIM MOZZARELLA | MEXICAN 4 CHEESE MONTEREY JACK | Winner |
|---|---|---|---|
| Calcium, Ca | 721 MG | 675 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Potassium, K | 143 MG | 89 MG | |
| Sodium, Na | 714 MG | 571 MG |