ITALIAN STYLE MEATBALLS & MOZZARELLA WITH REDUCED FAT MOZZARELLA CHEESE & SAUCE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES vs PORK POTSTICKERS
Nutrition comparison per 100 g serving
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PORK POTSTICKERS wins in 6 out of 10 nutrient categories
ITALIAN STYLE MEATBALLS & MOZZARELLA WITH REDUCED FAT MOZZARELLA CHEESE & SAUCE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES: 3
vs
PORK POTSTICKERS: 6
(1 ties)
Overview
| Nutrient | ITALIAN STYLE MEATBALLS & MOZZARELLA WITH REDUCED FAT MOZZARELLA CHEESE & SAUCE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Calories | 244 cal | 168 cal | |
| Protein | 7.9 g | 6.3 g | |
| Carbs | 29.9 g | 23.2 g | |
| Fat | 10.2 g | 4.7 g | |
| Fiber | 1.6 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE MEATBALLS & MOZZARELLA WITH REDUCED FAT MOZZARELLA CHEESE & SAUCE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 6.3 MG |
Minerals
| Mineral | ITALIAN STYLE MEATBALLS & MOZZARELLA WITH REDUCED FAT MOZZARELLA CHEESE & SAUCE IN A SEASONED GARLIC BUTTERY CRUST SANDWICHES | PORK POTSTICKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.5 MG | |
| Sodium, Na | 378 MG | 832 MG |