ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE vs FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS
Nutrition comparison per 100 g serving
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FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS wins in 6 out of 11 nutrient categories
ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE: 3
vs
FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS: 6
(2 ties)
Overview
| Nutrient | ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE | FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS | Winner |
|---|---|---|---|
| Calories | 159 cal | 81 cal | |
| Protein | 7.9 g | 8.6 g | |
| Carbs | 16.3 g | 6.6 g | |
| Fat | 6.6 g | 2.5 g | |
| Fiber | 1.3 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE | FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE | FIRE ROASTED STEAK FAJITAS SEASONED BEEF STEAK STRIPS WITH ONIONS AND PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 20 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Potassium, K | 183 MG | 232 MG | |
| Sodium, Na | 304 MG | 268 MG |