ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA vs BRIE DE NANGIS PASTEURISE BOITE
Nutrition comparison per 100 g serving
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ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA wins in 5 out of 12 nutrient categories
ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA: 5
vs
BRIE DE NANGIS PASTEURISE BOITE: 3
(4 ties)
Overview
| Nutrient | ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA | BRIE DE NANGIS PASTEURISE BOITE | Winner |
|---|---|---|---|
| Calories | 321 cal | 279 cal | |
| Protein | 25 g | 19.6 g | |
| Carbs | 7.1 g | 0.9 g | |
| Fat | 25 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA | BRIE DE NANGIS PASTEURISE BOITE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ITALIAN-STYLE LOW-MOISTURE PART-SKIM MOZZARELLA | BRIE DE NANGIS PASTEURISE BOITE | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 393 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 143 MG | 0 MG | |
| Sodium, Na | 714 MG | 696 MG |