ITALIAN STYLE BREADING EGGPLANT CUTLETS vs POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI
Nutrition comparison per 100 g serving
Ad 468x60
POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI wins in 8 out of 11 nutrient categories
ITALIAN STYLE BREADING EGGPLANT CUTLETS: 2
vs
POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI: 8
(1 ties)
Overview
| Nutrient | ITALIAN STYLE BREADING EGGPLANT CUTLETS | POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI | Winner |
|---|---|---|---|
| Calories | 200 cal | 137 cal | |
| Protein | 3.5 g | 5.1 g | |
| Carbs | 21.2 g | 26.5 g | |
| Fat | 11.8 g | 2.1 g | |
| Fiber | 2.4 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE BREADING EGGPLANT CUTLETS | POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 7.7 MG |
Minerals
| Mineral | ITALIAN STYLE BREADING EGGPLANT CUTLETS | POTATOES & CHEESE WITH SAUTEED ONIONS HOMEMADE PIEROGI | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 51 MG | |
| Iron, Fe | 1.2 MG | 1.2 MG | |
| Potassium, K | 205 MG | 0 MG | |
| Sodium, Na | 200 MG | 393 MG |