ITALIAN STYLE BLEND ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA vs CHEESE DIP
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 12 nutrient categories
ITALIAN STYLE BLEND ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA: 5
vs
CHEESE DIP: 5
(2 ties)
Overview
| Nutrient | ITALIAN STYLE BLEND ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA | CHEESE DIP | Winner |
|---|---|---|---|
| Calories | 357 cal | 158 cal | |
| Protein | 28.6 g | 1.0 g | |
| Carbs | 3.6 g | 10.4 g | |
| Fat | 25 g | 12.5 g | |
| Fiber | 0 g | 0.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN STYLE BLEND ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA | CHEESE DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.3 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ITALIAN STYLE BLEND ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA | CHEESE DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 775 MG | 51 MG | |
| Iron, Fe | 0.4 MG | 0.4 MG | |
| Potassium, K | 125 MG | 0 MG | |
| Sodium, Na | 714 MG | 894 MG |