ITALIAN SPECIALTY CAKE WITH RAISINS AND BERRIES vs APPLE PIE
Nutrition comparison per 100 g serving
Ad 468x60
APPLE PIE wins in 6 out of 11 nutrient categories
ITALIAN SPECIALTY CAKE WITH RAISINS AND BERRIES: 3
vs
APPLE PIE: 6
(2 ties)
Overview
| Nutrient | ITALIAN SPECIALTY CAKE WITH RAISINS AND BERRIES | APPLE PIE | Winner |
|---|---|---|---|
| Calories | 388 cal | 235 cal | |
| Protein | 7.2 g | 2.2 g | |
| Carbs | 50.6 g | 29.4 g | |
| Fat | 16.9 g | 13.2 g | |
| Fiber | 2.4 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SPECIALTY CAKE WITH RAISINS AND BERRIES | APPLE PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN SPECIALTY CAKE WITH RAISINS AND BERRIES | APPLE PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 15 MG | |
| Iron, Fe | 2.4 MG | 1.1 MG | |
| Potassium, K | 287 MG | 0 MG | |
| Sodium, Na | 120 MG | 228 MG |