ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE vs CARAMELIZED ONION BAKED BRIE WITH BACON
Nutrition comparison per 100 g serving
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ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE wins in 5 out of 10 nutrient categories
ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE: 5
vs
CARAMELIZED ONION BAKED BRIE WITH BACON: 4
(1 ties)
Overview
| Nutrient | ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE | CARAMELIZED ONION BAKED BRIE WITH BACON | Winner |
|---|---|---|---|
| Calories | 167 cal | 318 cal | |
| Protein | 7.9 g | 12.9 g | |
| Carbs | 12.8 g | 15.3 g | |
| Fat | 8.8 g | 22.4 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE | CARAMELIZED ONION BAKED BRIE WITH BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 1.4 MG |
Minerals
| Mineral | ITALIAN SAUSAGE WITH PASTA AND MEAT SAUCE | CARAMELIZED ONION BAKED BRIE WITH BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 94 MG | |
| Iron, Fe | 0.8 MG | 0.9 MG | |
| Sodium, Na | 269 MG | 412 MG |