ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI vs STEAMED BAO WITH PORK IN BBQ SAUCE
Nutrition comparison per 100 g serving
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ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI wins in 6 out of 11 nutrient categories
ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI: 6
vs
STEAMED BAO WITH PORK IN BBQ SAUCE: 3
(2 ties)
Overview
| Nutrient | ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI | STEAMED BAO WITH PORK IN BBQ SAUCE | Winner |
|---|---|---|---|
| Calories | 235 cal | 259 cal | |
| Protein | 7.7 g | 14.1 g | |
| Carbs | 28.8 g | 40 g | |
| Fat | 10 g | 10.6 g | |
| Fiber | 1.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI | STEAMED BAO WITH PORK IN BBQ SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG |
Minerals
| Mineral | ITALIAN SAUSAGE PREMIUM ITALIAN SAUSAGE WITH A BLEND OF MOZZARELLA AND RICOTTA CHEESES & ZESTY SIGNATURE SAUCE IN A CRISPY SEASONED CRUST STROMBOLI | STEAMED BAO WITH PORK IN BBQ SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 31 MG | |
| Iron, Fe | 1.6 MG | 2.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 347 MG | 235 MG |