ITALIAN SAUSAGE CALIFORNIA TOMATOES EXTRA VIRGIN OLIVE OIL FRESH HERBS & SEA SALT WISCONSIN MOZZARELLA CHEESE PIZZA vs SOUTHERN STYLE THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
ITALIAN SAUSAGE CALIFORNIA TOMATOES EXTRA VIRGIN OLIVE OIL FRESH HERBS & SEA SALT WISCONSIN MOZZARELLA CHEESE PIZZA: 5
vs
SOUTHERN STYLE THIN CRUST PIZZA: 5
(1 ties)
Overview
| Nutrient | ITALIAN SAUSAGE CALIFORNIA TOMATOES EXTRA VIRGIN OLIVE OIL FRESH HERBS & SEA SALT WISCONSIN MOZZARELLA CHEESE PIZZA | SOUTHERN STYLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 225 cal | 206 cal | |
| Protein | 11.8 g | 9.9 g | |
| Carbs | 21.6 g | 26.2 g | |
| Fat | 10.8 g | 7.1 g | |
| Fiber | 1 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN SAUSAGE CALIFORNIA TOMATOES EXTRA VIRGIN OLIVE OIL FRESH HERBS & SEA SALT WISCONSIN MOZZARELLA CHEESE PIZZA | SOUTHERN STYLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | ITALIAN SAUSAGE CALIFORNIA TOMATOES EXTRA VIRGIN OLIVE OIL FRESH HERBS & SEA SALT WISCONSIN MOZZARELLA CHEESE PIZZA | SOUTHERN STYLE THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 106 MG | |
| Iron, Fe | 1.0 MG | 1.0 MG | |
| Potassium, K | 78 MG | 0 MG | |
| Sodium, Na | 588 MG | 539 MG |