ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM vs VANILLA FILLED GOURMET CUPCAKES
Nutrition comparison per 100 g serving
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ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM wins in 5 out of 10 nutrient categories
ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM: 5
vs
VANILLA FILLED GOURMET CUPCAKES: 3
(2 ties)
Overview
| Nutrient | ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM | VANILLA FILLED GOURMET CUPCAKES | Winner |
|---|---|---|---|
| Calories | 269 cal | 434 cal | |
| Protein | 3.9 g | 2.4 g | |
| Carbs | 26.9 g | 48.2 g | |
| Fat | 16.7 g | 25.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM | VANILLA FILLED GOURMET CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 34 MG | |
| Iron, Fe | 0.9 MG | 1.2 MG | |
| Potassium, K | 90 MG | 72 MG | |
| Sodium, Na | 205 MG | 277 MG |