ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM vs VANILLA & CHOCOLATE CUPCAKES
Nutrition comparison per 100 g serving
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ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM wins in 6 out of 10 nutrient categories
ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM: 6
vs
VANILLA & CHOCOLATE CUPCAKES: 2
(2 ties)
Overview
| Nutrient | ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM | VANILLA & CHOCOLATE CUPCAKES | Winner |
|---|---|---|---|
| Calories | 269 cal | 423 cal | |
| Protein | 3.9 g | 2.8 g | |
| Carbs | 26.9 g | 56.3 g | |
| Fat | 16.7 g | 21.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ITALIAN DESSERT LAYERS OF SPONGE CAKE SOAKED IN TIRAMISU FLAVORED SAUCE WITH CREAM | VANILLA & CHOCOLATE CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 20 MG | |
| Iron, Fe | 0.9 MG | 1.4 MG | |
| Potassium, K | 90 MG | 77 MG | |
| Sodium, Na | 205 MG | 282 MG |