ITALIAN BUFFALO MOZZARELLA & ARUGULA WITH POMODORO TOMATO SAUCE vs MARGHERITA ULTRA THIN STONE OVEN COOKED CRUST MINI PIZZA
Nutrition comparison per 100 g serving
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MARGHERITA ULTRA THIN STONE OVEN COOKED CRUST MINI PIZZA wins in 5 out of 10 nutrient categories
ITALIAN BUFFALO MOZZARELLA & ARUGULA WITH POMODORO TOMATO SAUCE: 4
vs
MARGHERITA ULTRA THIN STONE OVEN COOKED CRUST MINI PIZZA: 5
(1 ties)
Overview
| Nutrient | ITALIAN BUFFALO MOZZARELLA & ARUGULA WITH POMODORO TOMATO SAUCE | MARGHERITA ULTRA THIN STONE OVEN COOKED CRUST MINI PIZZA | Winner |
|---|---|---|---|
| Calories | 244 cal | 262 cal | |
| Protein | 0 g | 11.3 g | |
| Carbs | 27.6 g | 30 g | |
| Fat | 9.5 g | 10 g | |
| Fiber | 1.6 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ITALIAN BUFFALO MOZZARELLA & ARUGULA WITH POMODORO TOMATO SAUCE | MARGHERITA ULTRA THIN STONE OVEN COOKED CRUST MINI PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 312 MG | |
| Iron, Fe | 0.7 MG | 1.3 MG | |
| Potassium, K | 189 MG | 162 MG | |
| Sodium, Na | 449 MG | 562 MG |