ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA vs AUTHENTIC GREEK FETA CHEESE
Nutrition comparison per 100 g serving
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AUTHENTIC GREEK FETA CHEESE wins in 3 out of 10 nutrient categories
ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA: 2
vs
AUTHENTIC GREEK FETA CHEESE: 3
(5 ties)
Overview
| Nutrient | ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | AUTHENTIC GREEK FETA CHEESE | Winner |
|---|---|---|---|
| Calories | 321 cal | 286 cal | |
| Protein | 25 g | 14.3 g | |
| Carbs | 3.6 g | 0 g | |
| Fat | 21.4 g | 21.4 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | AUTHENTIC GREEK FETA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA | AUTHENTIC GREEK FETA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 536 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 714 MG | 1,214 MG |