ITALIA OVEN BAKED TOMATOES WITH CHILI vs ORIGINAL POTATO SALAD
Nutrition comparison per 100 g serving
Ad 468x60
ITALIA OVEN BAKED TOMATOES WITH CHILI wins in 7 out of 10 nutrient categories
ITALIA OVEN BAKED TOMATOES WITH CHILI: 7
vs
ORIGINAL POTATO SALAD: 1
(2 ties)
Overview
| Nutrient | ITALIA OVEN BAKED TOMATOES WITH CHILI | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 106 cal | 163 cal | |
| Protein | 3.0 g | 1.5 g | |
| Carbs | 12.1 g | 0 g | |
| Fat | 7.6 g | 8.9 g | |
| Fiber | 3 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ITALIA OVEN BAKED TOMATOES WITH CHILI | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18.2 MG | 6.7 MG |
Minerals
| Mineral | ITALIA OVEN BAKED TOMATOES WITH CHILI | ORIGINAL POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 4.4 MG | 0.8 MG | |
| Sodium, Na | 848 MG | 0 MG |