IRISH ORGANIC MUSSELS vs COOKED PEELED & DEVEINED TAIL-OFF SHRIMP
Nutrition comparison per 100 g serving
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COOKED PEELED & DEVEINED TAIL-OFF SHRIMP wins in 4 out of 10 nutrient categories
IRISH ORGANIC MUSSELS: 3
vs
COOKED PEELED & DEVEINED TAIL-OFF SHRIMP: 4
(3 ties)
Overview
| Nutrient | IRISH ORGANIC MUSSELS | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | Winner |
|---|---|---|---|
| Calories | 71 cal | 71 cal | Tie |
| Protein | 11.9 g | 16.5 g | |
| Carbs | 3.1 g | 0 g | |
| Fat | 1.3 g | 1.2 g | |
| Fiber | 0.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | IRISH ORGANIC MUSSELS | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | IRISH ORGANIC MUSSELS | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 47 MG | |
| Iron, Fe | 2.6 MG | 0.4 MG | |
| Sodium, Na | 503 MG | 341 MG |