IMPORTED WOOD-FIRED ITALIAN CRUST vs SAUSAGE PIZZA
Nutrition comparison per 100 g serving
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IMPORTED WOOD-FIRED ITALIAN CRUST wins in 7 out of 10 nutrient categories
IMPORTED WOOD-FIRED ITALIAN CRUST: 7
vs
SAUSAGE PIZZA: 2
(1 ties)
Overview
| Nutrient | IMPORTED WOOD-FIRED ITALIAN CRUST | SAUSAGE PIZZA | Winner |
|---|---|---|---|
| Calories | 258 cal | 230 cal | |
| Protein | 9.7 g | 8.8 g | |
| Carbs | 29.0 g | 29.1 g | |
| Fat | 10.5 g | 8.8 g | |
| Fiber | 1.6 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | IMPORTED WOOD-FIRED ITALIAN CRUST | SAUSAGE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.3 MG | 4.1 MG |
Minerals
| Mineral | IMPORTED WOOD-FIRED ITALIAN CRUST | SAUSAGE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 121 MG | 101 MG | |
| Iron, Fe | 2.2 MG | 0.7 MG | |
| Sodium, Na | 677 MG | 541 MG |