IMPORTED STONE BAKED ITALIAN PIZZA vs DEEP DISH PIZZA
Nutrition comparison per 100 g serving
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DEEP DISH PIZZA wins in 7 out of 11 nutrient categories
IMPORTED STONE BAKED ITALIAN PIZZA: 3
vs
DEEP DISH PIZZA: 7
(1 ties)
Overview
| Nutrient | IMPORTED STONE BAKED ITALIAN PIZZA | DEEP DISH PIZZA | Winner |
|---|---|---|---|
| Calories | 338 cal | 295 cal | |
| Protein | 10.8 g | 10.7 g | |
| Carbs | 46.2 g | 36.1 g | |
| Fat | 12.3 g | 11.5 g | |
| Fiber | 0.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | IMPORTED STONE BAKED ITALIAN PIZZA | DEEP DISH PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | IMPORTED STONE BAKED ITALIAN PIZZA | DEEP DISH PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 123 MG | |
| Iron, Fe | 1.1 MG | 2.2 MG | |
| Potassium, K | 108 MG | 0 MG | |
| Sodium, Na | 646 MG | 508 MG |