ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING vs ORIGINAL OOEY GOOEY BUTTER CAKE
Nutrition comparison per 100 g serving
Ad 468x60
ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING wins in 5 out of 11 nutrient categories
ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING: 5
vs
ORIGINAL OOEY GOOEY BUTTER CAKE: 3
(3 ties)
Overview
| Nutrient | ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING | ORIGINAL OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Calories | 378 cal | 386 cal | |
| Protein | 2.2 g | 3.5 g | |
| Carbs | 64.4 g | 57.9 g | |
| Fat | 13.3 g | 15.8 g | |
| Fiber | 1.1 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING | ORIGINAL OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ICED YELLOW S'MORES CUPCAKES WITH TOASTED MARSHMALLOW CREAMY FILLING | ORIGINAL OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 167 MG | 35 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 300 MG | 263 MG |