ICE CREAM vs ORIGINAL VANILLA REDUCED FAT ICE CREAM WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE
Nutrition comparison per 100 g serving
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ICE CREAM wins in 8 out of 11 nutrient categories
ICE CREAM: 8
vs
ORIGINAL VANILLA REDUCED FAT ICE CREAM WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE: 1
(2 ties)
Overview
| Nutrient | ICE CREAM | ORIGINAL VANILLA REDUCED FAT ICE CREAM WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE | Winner |
|---|---|---|---|
| Calories | 260 cal | 304 cal | |
| Protein | 4.1 g | 3.3 g | |
| Carbs | 31.5 g | 29.4 g | |
| Fat | 12.3 g | 19.6 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM | ORIGINAL VANILLA REDUCED FAT ICE CREAM WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ICE CREAM | ORIGINAL VANILLA REDUCED FAT ICE CREAM WITH MILK CHOCOLATE FLAVORED COATING AND CRISPED RICE | Winner |
|---|---|---|---|
| Calcium, Ca | 137 MG | 98 MG | |
| Iron, Fe | 4.9 MG | 0.7 MG | |
| Potassium, K | 151 MG | 0 MG | |
| Sodium, Na | 75 MG | 49 MG |