ICE CREAM CUPS vs WORLD FOOD PRODUCTS
Nutrition comparison per 100 g serving
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WORLD FOOD PRODUCTS wins in 3 out of 10 nutrient categories
ICE CREAM CUPS: 2
vs
WORLD FOOD PRODUCTS: 3
(5 ties)
Overview
| Nutrient | ICE CREAM CUPS | WORLD FOOD PRODUCTS | Winner |
|---|---|---|---|
| Calories | 400 cal | 379 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 80 g | 85.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM CUPS | WORLD FOOD PRODUCTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ICE CREAM CUPS | WORLD FOOD PRODUCTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 7.2 MG | 2.6 MG | |
| Sodium, Na | 200 MG | 529 MG |