ICE CREAM CAKE vs CLASSIC VANILLA NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
ICE CREAM CAKE wins in 6 out of 13 nutrient categories
ICE CREAM CAKE: 6
vs
CLASSIC VANILLA NON-DAIRY FROZEN DESSERT: 4
(3 ties)
Overview
| Nutrient | ICE CREAM CAKE | CLASSIC VANILLA NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 272 cal | 60 cal | |
| Protein | 3.7 g | 2.4 g | |
| Carbs | 30.9 g | 13.3 g | |
| Fat | 14.8 g | 0 g | |
| Fiber | 3.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ICE CREAM CAKE | CLASSIC VANILLA NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 0 MG |
Minerals
| Mineral | ICE CREAM CAKE | CLASSIC VANILLA NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 99 MG | 6 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Magnesium, Mg | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 12 MG | |
| Sodium, Na | 136 MG | 108 MG |