HOT PEPPERS IN VINEGAR vs SLICED CARROTS PICKLED
Nutrition comparison per 100 g serving
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HOT PEPPERS IN VINEGAR wins in 4 out of 8 nutrient categories
HOT PEPPERS IN VINEGAR: 4
vs
SLICED CARROTS PICKLED: 1
(3 ties)
Overview
| Nutrient | HOT PEPPERS IN VINEGAR | SLICED CARROTS PICKLED | Winner |
|---|---|---|---|
| Calories | 17 cal | 47 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.3 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HOT PEPPERS IN VINEGAR | SLICED CARROTS PICKLED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 90 MG | 3.8 MG |
Minerals
| Mineral | HOT PEPPERS IN VINEGAR | SLICED CARROTS PICKLED | Winner |
|---|---|---|---|
| Sodium, Na | 1,433 MG | 1,094 MG |