HOT LINKS SAUSAGE MADE WITH CHICKEN vs SMOKED SAUSAGE
Nutrition comparison per 100 g serving
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HOT LINKS SAUSAGE MADE WITH CHICKEN wins in 6 out of 10 nutrient categories
HOT LINKS SAUSAGE MADE WITH CHICKEN: 6
vs
SMOKED SAUSAGE: 2
(2 ties)
Overview
| Nutrient | HOT LINKS SAUSAGE MADE WITH CHICKEN | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calories | 309 cal | 320 cal | |
| Protein | 12.8 g | 12 g | |
| Carbs | 6.4 g | 4 g | |
| Fat | 26.6 g | 28 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HOT LINKS SAUSAGE MADE WITH CHICKEN | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 0 MG |
Minerals
| Mineral | HOT LINKS SAUSAGE MADE WITH CHICKEN | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 80 MG | |
| Iron, Fe | 0.8 MG | 0.7 MG | |
| Sodium, Na | 1,128 MG | 920 MG |