HOT HONEY FRIED CHICKEN GLAZED IN A HONEY HOT PEPPER SAUCE WITH PEPPER JACK MAC & CHEESE vs GREEN PEPPER STEAK TENDER BEEF
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
HOT HONEY FRIED CHICKEN GLAZED IN A HONEY HOT PEPPER SAUCE WITH PEPPER JACK MAC & CHEESE: 5
vs
GREEN PEPPER STEAK TENDER BEEF: 5
(1 ties)
Overview
| Nutrient | HOT HONEY FRIED CHICKEN GLAZED IN A HONEY HOT PEPPER SAUCE WITH PEPPER JACK MAC & CHEESE | GREEN PEPPER STEAK TENDER BEEF | Winner |
|---|---|---|---|
| Calories | 146 cal | 98 cal | |
| Protein | 6.8 g | 6.1 g | |
| Carbs | 17.3 g | 11.5 g | |
| Fat | 5.4 g | 3.0 g | |
| Fiber | 0.5 g | 0.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HOT HONEY FRIED CHICKEN GLAZED IN A HONEY HOT PEPPER SAUCE WITH PEPPER JACK MAC & CHEESE | GREEN PEPPER STEAK TENDER BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 0 MG |
Minerals
| Mineral | HOT HONEY FRIED CHICKEN GLAZED IN A HONEY HOT PEPPER SAUCE WITH PEPPER JACK MAC & CHEESE | GREEN PEPPER STEAK TENDER BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 68 MG | 20 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 0 MG | 283 MG | |
| Sodium, Na | 469 MG | 273 MG |