HOT DOGS MADE WITH CHICKEN & PORK vs FRANKS WITH BEEF & PORK
Nutrition comparison per 100 g serving
Ad 468x60
FRANKS WITH BEEF & PORK wins in 4 out of 11 nutrient categories
HOT DOGS MADE WITH CHICKEN & PORK: 3
vs
FRANKS WITH BEEF & PORK: 4
(4 ties)
Overview
| Nutrient | HOT DOGS MADE WITH CHICKEN & PORK | FRANKS WITH BEEF & PORK | Winner |
|---|---|---|---|
| Calories | 302 cal | 304 cal | |
| Protein | 9.3 g | 10.7 g | |
| Carbs | 4.7 g | 3.6 g | |
| Fat | 25.6 g | 26.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HOT DOGS MADE WITH CHICKEN & PORK | FRANKS WITH BEEF & PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HOT DOGS MADE WITH CHICKEN & PORK | FRANKS WITH BEEF & PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.8 MG | 0.9 MG | |
| Potassium, K | 0 MG | 214 MG | |
| Sodium, Na | 1,186 MG | 804 MG |