HORS D'OEUVRE IN PUFF PASTRY COCKTAIL BEEF FRANKS vs MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS
Nutrition comparison per 100 g serving
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MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS wins in 5 out of 11 nutrient categories
HORS D'OEUVRE IN PUFF PASTRY COCKTAIL BEEF FRANKS: 4
vs
MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS: 5
(2 ties)
Overview
| Nutrient | HORS D'OEUVRE IN PUFF PASTRY COCKTAIL BEEF FRANKS | MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS | Winner |
|---|---|---|---|
| Calories | 436 cal | 227 cal | |
| Protein | 7.7 g | 6.7 g | |
| Carbs | 23.1 g | 29.4 g | |
| Fat | 51.3 g | 8.4 g | |
| Fiber | 0 g | 3.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HORS D'OEUVRE IN PUFF PASTRY COCKTAIL BEEF FRANKS | MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | HORS D'OEUVRE IN PUFF PASTRY COCKTAIL BEEF FRANKS | MOROCCAN A NORTH AFRICAN BLEND OF CHICKPEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 22 MG | |
| Iron, Fe | 0 MG | 1.5 MG | |
| Potassium, K | 136 MG | 0 MG | |
| Sodium, Na | 462 MG | 294 MG |