HONEYCRISP BLEND APPLE CIDER vs KOMBUCHA PROBIOTIC TEA
Nutrition comparison per 100 g serving
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HONEYCRISP BLEND APPLE CIDER wins in 3 out of 11 nutrient categories
HONEYCRISP BLEND APPLE CIDER: 3
vs
KOMBUCHA PROBIOTIC TEA: 2
(6 ties)
Overview
| Nutrient | HONEYCRISP BLEND APPLE CIDER | KOMBUCHA PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calories | 50 cal | 15 cal | |
| Protein | 0.4 g | 0 g | |
| Carbs | 11.7 g | 4.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEYCRISP BLEND APPLE CIDER | KOMBUCHA PROBIOTIC TEA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 2.5 MG |
Minerals
| Mineral | HONEYCRISP BLEND APPLE CIDER | KOMBUCHA PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 96 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |