HONEYCRISP APPLE CHICKEN SAUSAGE vs UNCURED FRANKS WITH PORK & BEEF
Nutrition comparison per 100 g serving
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HONEYCRISP APPLE CHICKEN SAUSAGE wins in 7 out of 11 nutrient categories
HONEYCRISP APPLE CHICKEN SAUSAGE: 7
vs
UNCURED FRANKS WITH PORK & BEEF: 3
(1 ties)
Overview
| Nutrient | HONEYCRISP APPLE CHICKEN SAUSAGE | UNCURED FRANKS WITH PORK & BEEF | Winner |
|---|---|---|---|
| Calories | 190 cal | 286 cal | |
| Protein | 16.7 g | 14.3 g | |
| Carbs | 9.5 g | 1.8 g | |
| Fat | 9.5 g | 25 g | |
| Fiber | 8.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEYCRISP APPLE CHICKEN SAUSAGE | UNCURED FRANKS WITH PORK & BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | HONEYCRISP APPLE CHICKEN SAUSAGE | UNCURED FRANKS WITH PORK & BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.9 MG | |
| Potassium, K | 440 MG | 125 MG | |
| Sodium, Na | 607 MG | 946 MG |