HONEY & SEA SALT RUBBED CHEDDAR CHEESE vs REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT
Nutrition comparison per 100 g serving
Ad 468x60
REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT wins in 4 out of 12 nutrient categories
HONEY & SEA SALT RUBBED CHEDDAR CHEESE: 2
vs
REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT: 4
(6 ties)
Overview
| Nutrient | HONEY & SEA SALT RUBBED CHEDDAR CHEESE | REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 393 cal | 238 cal | |
| Protein | 25 g | 19.1 g | |
| Carbs | 0 g | 9.5 g | |
| Fat | 32.1 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEY & SEA SALT RUBBED CHEDDAR CHEESE | REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | HONEY & SEA SALT RUBBED CHEDDAR CHEESE | REDUCED FAT PASTEURIZED PREPARED AMERICAN CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 1,429 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 786 MG | 1,524 MG |