HONEY DIJON DRESSING WITH STONE GROUND MUSTARD vs GLAZED WALNUTS & BERRIES WITH DRIED SWEETENED CRANBERRIES & BLUEBERRIES SALAD TOPPERS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
HONEY DIJON DRESSING WITH STONE GROUND MUSTARD: 4
vs
GLAZED WALNUTS & BERRIES WITH DRIED SWEETENED CRANBERRIES & BLUEBERRIES SALAD TOPPERS: 4
(3 ties)
Overview
| Nutrient | HONEY DIJON DRESSING WITH STONE GROUND MUSTARD | GLAZED WALNUTS & BERRIES WITH DRIED SWEETENED CRANBERRIES & BLUEBERRIES SALAD TOPPERS | Winner |
|---|---|---|---|
| Calories | 132 cal | 500 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 29.4 g | 50 g | |
| Fat | 0 g | 31.3 g | |
| Fiber | 0 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HONEY DIJON DRESSING WITH STONE GROUND MUSTARD | GLAZED WALNUTS & BERRIES WITH DRIED SWEETENED CRANBERRIES & BLUEBERRIES SALAD TOPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HONEY DIJON DRESSING WITH STONE GROUND MUSTARD | GLAZED WALNUTS & BERRIES WITH DRIED SWEETENED CRANBERRIES & BLUEBERRIES SALAD TOPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 125 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 125 MG | |
| Sodium, Na | 882 MG | 125 MG |