HIMALAYAN PINK SALT ROOT VEGGIE CHIPS vs HY-VEE
Nutrition comparison per 100 g serving
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HY-VEE wins in 8 out of 16 nutrient categories
HIMALAYAN PINK SALT ROOT VEGGIE CHIPS: 4
vs
HY-VEE: 8
(4 ties)
Overview
| Nutrient | HIMALAYAN PINK SALT ROOT VEGGIE CHIPS | HY-VEE | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 60.7 g | 60.7 g | Tie |
| Fat | 32.1 g | 25 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HIMALAYAN PINK SALT ROOT VEGGIE CHIPS | HY-VEE | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.3 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 17.1 MG |
Minerals
| Mineral | HIMALAYAN PINK SALT ROOT VEGGIE CHIPS | HY-VEE | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.3 MG | |
| Magnesium, Mg | 0 MG | 86 MG | |
| Phosphorus, P | 0 MG | 143 MG | |
| Potassium, K | 1,214 MG | 1,143 MG | |
| Sodium, Na | 321 MG | 929 MG |