HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS vs ORIGINAL POTATO CRISPS
Nutrition comparison per 100 g serving
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HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS wins in 4 out of 10 nutrient categories
HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS: 4
vs
ORIGINAL POTATO CRISPS: 3
(3 ties)
Overview
| Nutrient | HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS | ORIGINAL POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 14.3 g | 7.1 g | |
| Carbs | 60.7 g | 60.7 g | Tie |
| Fat | 25 g | 28.6 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS | ORIGINAL POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Potassium, K | 0 MG | 643 MG | |
| Sodium, Na | 786 MG | 500 MG |