HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE vs BACON CHEDDAR BRATWURST
Nutrition comparison per 100 g serving
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HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE wins in 4 out of 10 nutrient categories
HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE: 4
vs
BACON CHEDDAR BRATWURST: 3
(3 ties)
Overview
| Nutrient | HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE | BACON CHEDDAR BRATWURST | Winner |
|---|---|---|---|
| Calories | 316 cal | 353 cal | |
| Protein | 16.5 g | 16.5 g | |
| Carbs | 1.3 g | 2.4 g | |
| Fat | 26.6 g | 30.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE | BACON CHEDDAR BRATWURST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HARDWOOD SMOKED UNCURED POLISH SAUSAGE WITH BEER & CHEESE | BACON CHEDDAR BRATWURST | Winner |
|---|---|---|---|
| Calcium, Ca | 76 MG | 176 MG | |
| Iron, Fe | 0.9 MG | 0.4 MG | |
| Sodium, Na | 861 MG | 929 MG |