Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Fresh Packed 14/16 15# vs 1.5 oz. Pre-Cooked Pork Sausage Patties
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Fresh Packed 14/16 15#: 2
vs
1.5 oz. Pre-Cooked Pork Sausage Patties: 2
(6 ties)
Overview
| Nutrient | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Fresh Packed 14/16 15# | 1.5 oz. Pre-Cooked Pork Sausage Patties | Winner |
|---|---|---|---|
| Calories | 429 cal | 333 cal | |
| Protein | 42.9 g | 19.1 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Fresh Packed 14/16 15# | 1.5 oz. Pre-Cooked Pork Sausage Patties | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Hardwood Smoked PREM Sugar Cured Center Cut Bacon-LO-Fresh Packed 14/16 15# | 1.5 oz. Pre-Cooked Pork Sausage Patties | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.7 MG | |
| Sodium, Na | 2,571 MG | 905 MG |